Dark Chocolate Amaretto Macaroons
These fun twist on the classic coconut macaroons are a fun little treat for the holidays.
- Prep Time: 10 mins
- Cook Time: 15 mins
- Total Time: 25 minutes
- Yield: 25
- Category: Desserts
Ingredients
- 4 Cups Sweetened Coconut
- 1 14 oz. Can Sweetened Condensed Milk
- 1 T Rodelle Vanilla Bean Paste
- 2 T Amaretto
- 2 egg whites
- 1/8 t Salt
- 1 Cup of Dark Chocolate Melted
Instructions
- Preheat the oven to 350 degrees.
- In a large bowl, mix all the ingredients (except the chocolate) until combined.
- Scoop out a heaping tablespoon of the mixture, and use your hands to shape into a tight ball.
- Place on a greased cookie sheet, and bake for 10-15 or until the tops are slightly golden brown.
- Remove from the cookie sheet and allow to cool.
- In a candy decorating bottle, place the melted chocolate and drizzle over the top as garnish.
Find it online: https://quirkyinspired.com/coconut-macaroons/