I love to bake!! Something about being in the kitchen that brings me back to Sunday afternoons in the kitchen with my Mom! I thought I would share one of my favorite recipes that I make, Banana Chocolate Chip Muffins!!
Banana Chocolate Chip Muffins
You will need:
- 2-3 mashed ripe bananas
- 1 large egg
- 1 teaspoon vanilla
- 1/2 cup melted butter
- 1/4 cup milk
- 1 1/2 cups flour
- 2/3 cup sugar
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon salt
- 1 cup milk chocolate chips
Preheat oven to 350. In a mixing bowl, mix melted butter into the mashed bananas. Add egg, vanilla and milk to mixture. In a seperate bowl mix the flour, sugar, baking powder and salt. Pour dry ingredients into banana mixture and stir until blended. Add chips into batter.
Scoop your batter into the holders and bake until golden brown. Bake for 20-25 minutes. I use a toothpick to check them while cooking.
Remove from oven and place on a cooling rack! Then enjoy!!
This recipe makes 12 muffins.
You might also enjoy this Banana Muffins Recipe.
ToriH. says
Looks yummy!
Sara says
I’ve been looking for an easy muffin recipe and this one looks so delicious! I can’t wait to try this!
Crunchy Frugalista says
Don’t they look delicious. I can’t wait to try and make them!
Jennifer says
YUM! And I actually have 3 super ripe bananas right now! 🙂
Crunchy Frugalista says
Awesome. Would love to hear how they turn out!
Debbie Welchert says
These would make a great after school snack for my grandchildren. I love the added treat of chocolate chips too.
Arrica says
Do you think it would be ok to use semi-sweet chips? That’s all I have. I have some bananas that need to go and would love to try these out.
Crunchy Frugalista says
Arrica, all I ever use is semi-sweet, so yep they taste most excellent with semi-sweet chips too!