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Copycat Recipe: Starbucks Mocha Frappucino

Make this delicious copycat recipe next time you are craving a frappuccino

Ingredients

Instructions

  1. In a separate cup, brew your coffee.
  2. Add your chocolate syrup and sugar to the coffee and stir until blended.
  3. Add half and half to the coffee mixture.
  4. Place coffee mixture in fridge or freezer until completely cool (approx. 5-10 mins)
  5. Place coffee base and ice cubes in blender and blend.
  6. Top with whip cream and chocolate syrup!
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