Instructions

1. In a medium pot, place all the ingredients and stir.
2. Heat on a medium to low heat for 30 minutes with lid on top. Check back every so often to make sure it’s not boiling
3. Remove from heat.
4. Place the simple syrup mixture in a blender, and puree for a few seconds until all the peach chunks are liquid
5. Putting a cheesecloth in a funnel, funnel peach simple syrup into a glass bottle.
6. Cap bottle and allow to cool completely before putting in refrigerator!